The Old Man & The Sea Restaurant

Established in the historic old capital of Aruba, Savaneta, The Old Man & The Sea Restaurant is the ideal place for a romantic dinner. The cuisine is a mixture of local dishes with an international flare. We pride ourselves on having fresh catches of the day and good quality meats imported from the best distributors in the world.


Keshi Yena |

A popular dish throughout the Dutch Caribbean especially in Aruba. Here we take our spin on it with Dutch gouda cheese filled with a mix of shredded chicken and minced meat sautéed with sweet peppers, raisins, salty olives, capers, cashews and a tangy blend of sauces and covered with smothering gouda cheese and baked in the oven. Watch out! this app can easily be your full meal. Grandma’s recipe

Crispy Coconut Shrimp |

A Caribbean crispy shrimp with a twist of spicy fruity taste

Fish & Shrimp Ceviche |

Authentic local ceviche of fish and shrimp served with fried plantain chips with mango chunks and a twist of coconut spicy taste

Stuffed Mussels Gratin |

A rich mussel chopped with a winy garlic butter flavor served with a tomato garlic toast



Tropical Salad |

Tropical fruit consist of pineapple, mango, berries mixed with lettuce, tomato and diced cucumber served with fruit vinaigrette dressing​

Aruba Ocean Villas House Salad |

A mix lettuce with diced tomato, cucumber, sliced red onion, green olive and garlic toast served with vinaigrette



Roasted Pumpkin Soup |

Served with spinach and parmesan

Lobster Chunk Chowder|

A delicious creamy chowder with lobster chunk served with “Pica di Papaya” and parmesan cheese with polenta

Soup of the Day |



Orange Thai Sweet Chili Chicken |

Chicken with orange Thai sweet chili glaze

Fresh Catch of the Day |

Fresh catch with our local creole sauce

Ocean & Pier View |

Surf & Turf consist of 5oz. enderloin and 5oz. lobster tail served with red wine reduction sauce and garlic butter sauce

Lobster by Market |

Fresh lobster boiled and finished in oven to be tender and juicy served with melted butter

Lobster will be charged by the pound. $80 – $120

Shrimp Scampi Pasta |

Sauté shrimp in garlic cilantro butter with white wine served with pasta and garlic bread

Filet Mignon |

10 oz. filet mignon served with creamy mushroom sauce

Chef’s Special of the evening |

Everyday chef will make a creation about his culinary skills to provide our guests a memorable dining experience under the stars

All dishes will be served with a starch and vegetables of the day


Sweet Tooth

Homemade Quesillo |

Cheesecake with Strawberry Topping |

Banana’s foster |